Coffee Bean Gourmet
Bali Blue
Certification/Grading: Organic
Roast: Med-dark
Tasting Profile: Dark chocolate, molasses, brown sugar
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Region: Kintamani, Bali, Indonesia
Altitude: 1200-1600 M
Soil Type: Volcanic Loam
Process: Hand picked, wet-hulled and dried on raised beds.
-
What are the flavor notes of the Bali Blue coffee?
Answer: The Bali Blue coffee features tasting notes of dark chocolate, molasses, and brown sugar, creating a rich and sweet profile.
-
What is the roast level of the Bali Blue coffee?
Answer: This coffee is a medium-dark roast, providing a balanced and robust flavor.
-
What grind options are available for Bali Blue coffee?
Answer: The Bali Blue coffee is available in various grind options, including coarse, standard, whole bean, and espresso, to suit different brewing methods.
Collapsible row
Collapsible row
Collapsible row
Image with text
Pair text with an image to focus on your chosen product, collection, or blog post. Add details on availability, style, or even provide a review.
Image with text
Pair text with an image to focus on your chosen product, collection, or blog post. Add details on availability, style, or even provide a review.
Image with text
Pair text with an image to focus on your chosen product, collection, or blog post. Add details on availability, style, or even provide a review.
Testimonials
Add a short description for this section